{"id":575,"date":"2020-11-24T14:51:16","date_gmt":"2020-11-24T14:51:16","guid":{"rendered":"http:\/\/nancsineni.hu\/szezonalis-ajanlat\/"},"modified":"2026-07-30T21:21:24","modified_gmt":"2026-07-30T21:21:24","slug":"seasonal-offer","status":"publish","type":"page","link":"https:\/\/nancsineni.hu\/en\/seasonal-offer\/","title":{"rendered":"Seasonal offer"},"content":{"rendered":"

[et_pb_section fb_built=”1″ module_id=”weekend-offer” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_row custom_padding_last_edited=”on|desktop” module_class=”stickey-menu-header” _builder_version=”4.16″ _module_preset=”default” width=”100%” max_width=”100%” custom_padding=”||0px||false|false” custom_padding_tablet=”|0px|0px|0px|false|true” custom_padding_phone=”” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider divider_weight=”3px” _builder_version=”4.16″ _module_preset=”default” width=”100%” max_width=”100%” module_alignment=”center” custom_margin=”||-5px||false|false” custom_padding=”||||false|false” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.16″ _module_preset=”default” header_font=”|600|||||||” header_text_align=”center” header_text_color=”#484848″ custom_padding=”10px||||false|false” global_colors_info=”{}”]<\/p>\n

Seasonal offer<\/h1>\n

[\/et_pb_text][et_pb_divider divider_weight=”3px” _builder_version=”4.16″ _module_preset=”default” width=”100%” max_width=”100%” module_alignment=”center” custom_margin=”-20px||||false|false” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” text_text_color=”#C39D63″ header_text_align=”center” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

Dear Guests,<\/p>\n

We look forward to welcoming you with many delicious dishes, and with the arrival of the warm weather, you can now also enjoy a pleasant lunch or dinner in our garden.<\/span><\/p>\n

We also prepare special dishes, which can be found on the daily offer, it is worth to taste\u00a0and the variety feels really good.<\/span><\/p>\n

<\/span><\/p>\n

If you wish to bring a cake for birthdays or any other occasions please provide\u00a0the invoice you received from the confectionary.<\/span><\/p>\n

Please contact us for reservation by phone or e-mail:<\/p>\n

Telephone: +36 30 132 31 20<\/strong>
e-mail: info@nancsineni.hu<\/a><\/strong>
Address: 1029 Budapest, \u00d6rd\u00f6g\u00e1rok u. 80.<\/p>\n

We are open from 12pm until 10pm every day.<\/p>\n

Here,\u00a0a half portion is half price, and a quarter portion is quarter price<\/em><\/strong>!\u00a0<\/em><\/strong><\/p>\n

We hope to see you soon,
Restaurant N\u00e1ncsi N\u00e9ni<\/strong><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider divider_weight=”2px” _builder_version=”4.16″ _module_preset=”default” width=”800px” max_width=”100%” module_alignment=”center” custom_margin=”||-5px||false|false” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.27.7″ _module_preset=”default” header_2_font=”|600|||||||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Our seasonal daily offer, available from 31 July 2026<\/h2>\n

[\/et_pb_text][et_pb_divider divider_weight=”2px” _builder_version=”4.16″ _module_preset=”default” width=”800px” max_width=”100%” module_alignment=”center” custom_margin=”-20px||5px||false|false” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”||||false|false” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

SEASONAL DRINK OFFERS:<\/strong><\/strong><\/span><\/strong><\/p>\n

A light and refreshing summer aperitif:\u00a0<\/em>
MIKL\u00d3S CSABI SAUVIGNON BLANC 2025 M\u00f3r<\/strong>
930 HUF<\/strong>\u00a0<\/strong>\/ dl
6 950 HUF<\/strong><\/strong>\u00a0\/ bottle<\/span><\/strong><\/p>\n

APEROL SPRITZ<\/strong>
Cold, sparkling, herbal-orange drink.\u00a0\u00a0Served with Bortolomiol sparkling wine, orange slices and ice.
3 350 HUF<\/strong><\/strong><\/p>\n

HUGO<\/strong>
Refreshing delicacy, prepared with Bortolomiol sparkling wine, elderflower syrup, fresh mint, lime slices
and lots of ice.
3 350 HUF<\/strong><\/strong><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.7″ _module_preset=”default” text_orientation=”center” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

STARTERS:<\/span><\/span><\/strong><\/p>\n

CEASAR SALAD WITH GRILLED CHICKEN SLICES<\/strong>
Romaine lettuce, with piquant dressing, cruton and parmesan. \u00a0Served with soft and tender grilled chicken breast slices.
5 220 HUF<\/strong><\/strong><\/span><\/p>\n

CEASAR SALAD WITH SHRIMPS<\/strong>
Romaine lettuce, with piquant dressing, cruton and parmesan.\u00a0\u00a0Served with saut\u00e9ed shrimps.
6 250 HUF<\/strong><\/strong><\/span><\/p>\n

STEAK TARTARE<\/strong>
With tomato, pepper and green onion.<\/span>
7 650 HUF<\/strong><\/span><\/strong><\/strong><\/span><\/p>\n

SOUPS:<\/span><\/span><\/strong><\/p>\n

COLD SOUR CHERRY SOUP<\/strong>
2 960 HUF<\/strong><\/strong><\/span><\/p>\n

\u2018PAL\u00d3C\u2019 SOUP<\/strong>
A traditional Northern Hungarian soup of boiled meat (veal), green beans, potatoes and sour cream.
3 680 HUF<\/strong><\/strong><\/span><\/strong><\/span><\/strong><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider divider_weight=”2px” _builder_version=”4.27.4″ _module_preset=”default” width=”300px” max_width=”100%” module_alignment=”center” custom_margin=”||-5px||false|false” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”38px||||false|false” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.7″ _module_preset=”default” text_orientation=”center” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

MAIN COURSES:<\/strong><\/strong><\/span><\/p>\n

CABBAGE NOODLES <\/strong>(LF)
Fresh tender cabbage is grated and caramelized with sugar, then mixed with square egg noodles (lebbencs) and sprinkled with a bit of ground black pepper.
2 850 HUF<\/strong>\u00a0<\/strong><\/span><\/p>\n

BREADED CHICKEN LIVER PIECES<\/strong>
Served with\u2019 rizi-bizi\u2019 steamed rice and green peas and sauce tartare.
5 680 HUF<\/strong>\u00a0<\/strong><\/span><\/p>\n

SUMMER STUFFED CABBAGE<\/strong>
In soup plate with sour cream.
5 980 HUF<\/strong>\u00a0<\/strong><\/span><\/strong><\/span><\/p>\n

HUNGARIAN CHANTERELLE ‘PAPRIK\u00c1S’ WITH EGG GNOCCHI<\/strong>
6 280 HUF<\/strong>\u00a0<\/strong><\/span><\/p>\n

STUFFED TURKEY BREAST AUNT ‘TERCSI’ STYLE<\/strong>
Marinated in milk, then stuffed with apple, peach, mushroom, cheese and sour cream, with a dash of white wine for the luck. Rolled in batter, fried until golden, and served with rice and fried potatoes.
Oh, and with a sprinkle of grated cheese on the top.
6 580 HUF<\/strong>\u00a0<\/strong><\/span><\/strong><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.7″ _module_preset=”default” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

\n
\n

FRESH GRILLED BRAZINO <\/span><\/strong>(400 g)
<\/span><\/strong>The fresh Branzino is grilled until on butter, then we offer fresh salad and potato to it.
7 970 HUF<\/strong><\/span><\/strong><\/strong><\/p>\n

BEEFSTEAK WITH LEMON PARFUMED SPICY BUTTER <\/strong>(GF)
Good, thick fillet steak (250 gr) cooked to order and served with lemon parfumed spicy butter and french fries.
13 500 HUF<\/strong><\/strong><\/p>\n<\/div>\n

<\/strong><\/span><\/div>\n
STEAK AND ONION<\/strong> (200 gr, LF)
Well tenderised sirloin seasoned with mustard and quick-fried, then piled with crispy onions. Served with fried potatoes.<\/span>
13 900 HUF<\/strong><\/strong><\/div>\n
<\/strong><\/strong><\/div>\n
CRISPY KING PRAWNS FRIED IN PANKO CRUMBS <\/strong>(LF)
We serve this light dish with saffron seasoned rice, fresh salad, and sweet chili sauce.
7 390 HUF<\/span><\/strong><\/span><\/strong><\/strong><\/div>\n
<\/span><\/strong><\/span><\/div>\n
HUNGARIAN CHICKEN PAPRIKASH WITH SOUR CREAM<\/strong>
(without bone because of the children)
Served with Hungarian-style flour-based noodles. It\u2019s the best to eat it with a big spoon.
5 980 HUF<\/span><\/strong><\/span><\/div>\n
<\/div>\n<\/div>\n
\n

 <\/p>\n

*<\/span>Sch\u00e4r gluten free bread can be ordered.<\/span><\/i><\/div>\n
\n
*<\/span>Your waiter gives information on allergen ingredients<\/span><\/i><\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider divider_weight=”2px” _builder_version=”4.16″ _module_preset=”default” width=”300px” max_width=”100%” module_alignment=”center” custom_margin=”||-5px||false|false” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”||||false|false” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.7″ _module_preset=”default” text_orientation=”center” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

DESSERTS:<\/span><\/span><\/strong><\/span><\/p>\n

PANNA COTTA <\/strong>(GF)
Refreshing sweet treat
with a delicious berry compote.
2 920<\/span>\u00a0HUF<\/span><\/strong><\/span><\/strong><\/strong><\/span><\/div>\n
<\/strong><\/span><\/div>\n
COTTAGE CHEESE ‘SMARNI’<\/strong>
Served with a redcurrant sauce infused with lemon balm. A real delicacy, as light as air.
<\/span>2 880<\/span>\u00a0HUF<\/span><\/strong><\/span><\/div>\n
<\/strong><\/span><\/div>\n
COLD RASPBERRY ‘TIRAMISU’<\/strong>
It calms not only the stomach but the soul.
<\/span>2 920 HUF<\/span><\/strong><\/span><\/div>\n

FLOATING ISLANDS<\/strong>\u00a0(GF)
With lots of vanilla and plenty of froth.
2 920 HUF<\/span><\/strong><\/span><\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.7″ _module_preset=”default” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

HOME-MADE LIMONADES:<\/span><\/span><\/strong><\/p>\n

CLASSIC LEMON<\/strong> (with sweetener also)
CUCUMBER<\/strong>
ELDERBERRY<\/strong>
RASPBERRY<\/strong>
ORANGE<\/strong>
STRAWBERRY<\/strong>
MANGO<\/strong>
WATERMELON<\/strong>
BLACKBERRY<\/strong><\/span>
360 HUF <\/strong>\/ dl<\/span><\/p>\n

<\/div>\n
\n

NEW ON THE MENU:<\/span><\/span><\/strong><\/p>\n

CRISPY FRIED SWEET POTATO<\/strong> (LF, GF)
1 400 HUF <\/strong>\/ portion<\/span><\/p>\n<\/div>\n

 <\/p>\n

The invoice includes 15 % service charge.<\/span><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”on|on|on” _builder_version=”4.16″ _module_preset=”default” disabled=”on” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider divider_weight=”2px” _builder_version=”4.16″ _module_preset=”default” width=”300px” max_width=”100%” module_alignment=”center” custom_margin=”||-5px||false|false” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.16″ _module_preset=”default” header_2_font=”|600|||||||” global_colors_info=”{}”]<\/p>\n

Valentine’s Day Menu<\/h2>\n

[\/et_pb_text][et_pb_divider divider_weight=”2px” _builder_version=”4.16″ _module_preset=”default” width=”300px” max_width=”100%” module_alignment=”center” custom_margin=”-20px||5px||false|false” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.16″ _module_preset=”default” header_text_align=”center” global_colors_info=”{}”]<\/p>\n

Dear Guests!<\/p>\n

We are preparing fou you valentines day menu offer on the 14th of february from 12:00 until 19:00 for take away and home delivery.<\/p>\n

Please give your order until the 11th of february until 19:00.<\/p>\n

Thank you!<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ disabled_on=”on|on|on” _builder_version=”4.16″ _module_preset=”default” custom_padding=”||||false|false” disabled=”on” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

MENU FOR WOMEN<\/strong><\/p>\n

HUNGARIAN BLACK TRUFFLE CREAM SOUP<\/strong>
Served with on butter toasted roll bread cubes.<\/p>\n

M\u00c9DALLIONS OF VENISON WITH CRANBERRY, BOLETUS SAUCE<\/strong>
The m\u00e9dallions of soft and tender venison are grilled
then served with a piquant sauce of dried cranberry-boletus-thyme and home-made potato balls.<\/p>\n

\u201eVARGAB\u00c9LES\u201d \u2013 HUNGARIAN COTTAGE-CHEESE DELICACY<\/strong>
It calms not only the stomach but the soul too.
Served with balm parfumed strawberry sauce.<\/p>\n

Price of the menu: 9.250 Ft<\/strong><\/span><\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

MENU FOR MEN<\/strong><\/p>\n

TOKAJ STYLE DUCK LIVER PAT\u00c9<\/strong>
Home-made duck liver pat\u00e9, marinated in sweet Tokaji Szamorodni, seasoned with roasted coffee.Served with Waldorf salad, crispy cellery chips and toasted brioche<\/p>\n

BBQ STYLE OMAHA RIBS OF BEEF<\/strong>
The spicy ribs of beef were caramellised with brown sugar
then baked until nice brown. Served with whole potato flavoured with bacon, butter and garlic seasoned sour cream then grilled with cheddar on the top until crispy. Served with barbeque sauce.<\/p>\n

SOML\u00d3I GALUSKA<\/strong>
Sprinkled with toasted walnut and served with baked meringue.<\/p>\n

Price of the menu: 12.550 Ft<\/strong><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”on|on|on” _builder_version=”4.16″ _module_preset=”default” disabled=”on” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” header_text_align=”center” global_colors_info=”{}”]<\/p>\n

If you order 2 menus we offer you a gift: 1 bottle of “Frici b\u00e1csi” Riesling from Badacsony 2017<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Seasonal offerDear Guests, We look forward to welcoming you with many delicious dishes, and with the arrival of the warm weather, you can now also enjoy a pleasant lunch or dinner in our garden. We also prepare special dishes, which can be found on the daily offer, it is worth to taste\u00a0and the variety feels […]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-575","page","type-page","status-publish","hentry"],"yoast_head":"\nSeasonal offer - N\u00e1ncsi N\u00e9ni<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Seasonal offer - N\u00e1ncsi N\u00e9ni\" \/>\n<meta property=\"og:description\" content=\"Seasonal offerDear Guests, We look forward to welcoming you with many delicious dishes, and with the arrival of the warm weather, you can now also enjoy a pleasant lunch or dinner in our garden. 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