Dear Guests,
We look forward to welcoming you with many delicious dishes, and with the arrival of the warm weather, you can now also enjoy a pleasant lunch or dinner in our garden.
We also prepare special dishes, which can be found on the daily offer, it is worth to taste and the variety feels really good.
If you wish to bring a cake for birthdays or any other occasions please provide the invoice you received from the confectionary.
Please contact us for reservation by phone or e-mail:
Telephone: +36 30 132 31 20
e-mail: [email protected]
Address: 1029 Budapest, Ördögárok u. 80.
We are open from 12pm until 10pm every day.
Here, a half portion is half price, and a quarter portion is quarter price!
We hope to see you soon,
Restaurant Náncsi Néni
Our seasonal daily offer, available from 4 September 2026
SEASONAL DRINK OFFERS:
A light and refreshing summer aperitif:
MIKLÓS CSABI SAUVIGNON BLANC 2025 Mór
930 HUF / dl
6,950 HUF / bottle
APEROL SPRITZ
Cold, sparkling, herbal-orange drink. Served with Bortolomiol sparkling wine, orange slices and ice.
3,350 HUF
HUGO
Refreshing delicacy, prepared with Bortolomiol sparkling wine, elderflower syrup, fresh mint, lime slices
and lots of ice.
3,350 HUF
STARTERS:
‘TUNKEDLI’ – SMALL MOP-UP DISH
Confit of duck liver pieces in their own grease, served in a small pot, with fresh bread and served with purple onion salad.
7,090 HUF
STEAK TARTARE
With tomato, pepper and green onion.
7,650 HUF
SOUPS:
SEMOLINA DUMPLING IN CHICKEN BROTH
Two semolina dumplings served in chicken broth with a little carrot and fresh parsley.
3,160 HUF
COLD PEACH CREAM SOUP(GF)
2,960 HUF
MAIN COURSES:
OVEN-ROASTED WHOLE, HALF OR QUARTER CHICKEN
Served with French fries.
12,560 HUF / whole
6,280 HUF / half
3,140 HUF / quarter
Trout grilled from Tapolca (GF)
The fresh, whole trout is grilled until golden and crispy, in a lemon-almond butter. Served with vegetables braised in butter and saffron parfumed mashed potatoes.
7,750 HUF
BAKED LAYERED “NOKEDLI” IN A SMALL CASSEROLE
Traditional Hungarian-style flour-based noodles layered with chicken paprikash, sour cream and
grated cheese, then baked in the oven.
5,980 HUF
MICI – TRADITIONAL TRANSYLVANIAN GRILLED MEAT ROLLS
Our excellent Transylvanian chef prepares this Transylvanian (and also Balkan) speciality according to his family recipe. The small sausage-shaped rolls are made from three types of meat: veal, lamb and pork, seasoned with salt, pepper, garlic, ground cumin, thyme and coriander, then grilled on a hot plate. We serve them with pan-fried new potatoes with parsley and ajvar. (Ajvar is a popular Balkan vegetable spread made mainly from roasted red peppers, aubergine, tomatoes, garlic and olive oil.)
6,550 HUF
BREADED CHICKEN LIVER PIECES
Served with’ rizi-bizi’ steamed rice and green peas and sauce tartare.
5,680 HUF
STUFFED TURKEY BREAST AUNT ‘TERCSI’ STYLE
Marinated in milk, then stuffed with apple, peach, mushroom, cheese and sour cream, with a dash of white wine for the luck. Rolled in batter, fried until golden, and served with rice and fried potatoes.
Oh, and with a sprinkle of grated cheese on the top.
6,580 HUF
HUNGARIAN FRESH ‘LECSÓ’ IN CASSEROLE (LF)
With Hungarian sausage, eggs, and fresh bread.
4,980 HUF
BEEFSTEAK WITH LEMON PARFUMED SPICY BUTTER (GF)
Good, thick fillet steak (250 gr) cooked to order and served with lemon parfumed spicy butter and french fries.
13,900 HUF
STEAK AND ONION (200 gr, LF)
Well tenderised sirloin seasoned with mustard and quick-fried, then piled with crispy onions. Served with fried potatoes.
13,900 HUF
HUNGARIAN CHICKEN PAPRIKASH WITH SOUR CREAM
(without bone because of the children)
Served with Hungarian-style flour-based noodles. It’s the best to eat it with a big spoon.
5,980 HUF
CRISPY KING PRAWNS FRIED IN PANKO CRUMBS (LF)
We serve this light dish with saffron seasoned rice, fresh salad, and sweet chili sauce.
7,390 HUF
DESSERTS:
AIR-LIGHT PLUM DUMPLINGS
With lots of powdered sugar and cinnamon plum sauce.
2,920 HUF
COTTAGE CHEESE ‘SMARNI’
Served with a redcurrant sauce infused with lemon balm. A real delicacy, as light as air.
2,880 HUF
FLOATING ISLANDS
With lots of vanilla and plenty of froth.
2,920 HUF
HOME-MADE LIMONADES:
CLASSIC LEMON (with sweetener also)
CUCUMBER
ELDERBERRY
RASPBERRY
ORANGE
MANGO
WATERMELON
BLACKBERRY
360 HUF / dl
NEW ON THE MENU:
CRISPY FRIED SWEET POTATO (LF, GF)
1,400 HUF / portion
The invoice includes 15 % service charge.